We had dinner reservation at Aunt Ruby Steak House (8:30 pm) which was very good. Matthew and I had Rib Eye and Karen had Beef Plate (which I think is Beef Skirt). Enjoyed the meal and ordered a bottle of wine, which proved to be quite an undertaking as the selection was quite limited and the waiter didn’t know what was available. Wound up getting a bottle that wasn’t even on the list (actually, picked from two that weren’t on the list), a Robert Mondavi Merlot that was not that good, but considerably better than the house wine. Karen and I have decided that the lousy house wine is a blessing in disguise. Mostly an uneventful and restful day. Booze cruise to Montego Bay Thursday.
Thursday, April 12, 2012
Montego Bay Trip.
Got up in time to have a leisurely breakfast at Little River CafĂ© on the veranda. Off to the dive center for a 9:00 am departure. Got fitted for fins and snorkels and boarded Ding Dong’s boat with Jack as our guide. Sight seeing trip along the shore passing the various resorts. Sandals was quite large, including an island section (which is clothing optional apparently). Other resorts looked pretty nice, golf course at the Hilton. Arrived in the bay and anchored over the reef. No problem feeding the tropical fish, and there were plenty. Matthew and I really enjoyed the snorkeling and got lots of pictures. The snorkelling gear provided by the dive centre was OK, would have preferred my own,
but not sure it would have been worth the trouble to haul it along. There were only two other families on the excursion, one Dad and Daughter, the other Couple with Daughter and friend. After snorkeling, we went to Cornwall Beach, which is a public beach with full service (restaurant, showers, bar). The swimming area had an inflatable ice berg which you climb and jump/slide off. It took me a couple of tries to climb but I eventually made it to the top and jumped in (one bounce). Matthew had way less trouble with the climbing but couldn’t muster the courage to jump (had to slide). Everyone on the boat climbed up the wall. Also had a trampoline which neither of us got on. Lunch was Jerk Chicken plate that was quite good. Afterwards, off we sailed for the Jimmy Buffet Margaritaville bar/restaurant on the Hip Strip. They had a three story water slide which I had to try. Lots of salt water up the nose today (in fact, my sinuses were still leaking salt water late at night). Found souvineers on the Hip Strip so our shopping was almost completed. Re-boarded the boat for a faster run back to the resort,
punctuated with a few Red Stripe beers. Once back there, we took a trip over to the fishing village, and tracked down Mike who found us a really beautiful Queen Conch which I was quite happy to overpay for. Also picked up a macramĂ© bracelet, but should have gotten a couple more for the price. Then we went to get cleaned up and Matthew & I sampled the smoke we picked up in Mo Bay. Some rain moved in at dusk and we got one of those cleansing tropical rains for about an hour. Then it was off to dinner at Miranda Hill, followed by an early turn in. Matthew’s stomach was unhappy, but seems no worse for wear the next day. Must have been the Pina Colada at Jimmy Buffet's Margaritaville.
