The earliest tee time available today was at noon, so meal planning had to be modified. More like Sunday brunch complete with bacon, eggs and mimosas. Playing through the heat of the day provided a bit of a challenge with a few frayed nerves on the back nine. Play was slow again but all in all the course is just fine for this foursome. Sadly, our nineteenth hole plan went sideways due to the Maui Brewing Company being closed. No matter, Myles was at the ready with a suggestion for the Pint and Cork in Wailea (all roads lead to Wailea apparently). A light meal was capped off with a dram of Yamazaki in this unlikely spot to find the Japanese whisky I had enjoyed while in Kyoto. Another day in paradise wrapped up with a stop at the grocery store, seems like our meal planning leaves much to be desired? Back at Menehune we walked south on the beach in the star light and contemplated the vastness of the universe. After a skinny dip in the fish pond, we retired to the Lanai for a bit of philosophy over a glass of wine.
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